So one of the things on my 101 in 1,001 is to try at least two new recipes every month… while I forgot to take pictures of what I tried this past month, I figured I would go ahead and share the recipes anyways because they were both SO.GOOD.
(1) Kale + Quinoa Salad with Lemon Tahini Dressing
This is not my first of Natalie’s recipes from Designer Bags and Dirty Diapers and it surely won’t be my last! While I made some small tweaks, such as leaving out the quinoa and topping the salad with blackened salmon, the salad is definitely a winner..I may or may not have eaten for lunch like, 3 days in a row.
(2) Slow Cooker Beef Paprikash
I love my slow cooker, it is the best little buddy to have in the kitchen because on nights when I can’t be bothered, it always has dinner ready and waiting and makes the house smell so good! I really liked this recipe, and served it over gluten free noodles rather than egg noodles but honestly, either would work fine I am sure.
Hopefully in March I will actually have proof of the recipes to show you but hey, we have to start somewhere right!
Stay Cheeky!